Halloween >> Halloween Recipes >> Halloween Recipe Caramel, Chocolate and Candy Apples

Caramel, Chocolate and Candy Apples

Caramel, Chocolate and Candy Apples Recipe Details

Recipe Name

Recipe Ingredients

Vegetable oil cooking spray 6 small apples
washed and dried
stems removed 2 (9.5-ounce) bags soft caramel candies
unwrapped 1/4 cup pulp-free orange juice 1 (4-ounce) bar 53 percent cocoa dark chocolate
chopped into 1/2-inch pieces Assorted small candies
chopped nuts and sprinkles

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Procedure

Spray vegetable oil in parchment paper and insert a craft stick in apple .heat a heavy sauce pan for 2minutes and add a caramel and orange juice in it stir the mixture until it become smooth for 10 minutes and keep the mixture aside and cool for 2 minutes and then dip apple into caramel mixture Chocolate sauce take a fresh bowl and add dark chocolate in it stir the chocolate using fork until its melted and become smooth and then dip the caramel apple in chocolate sauce and sprinkle the candy and nuts in it and keep it in a room temperature for 5 to 6 hours until the chocolate gets hard and serve it.

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